The process of extracting cannabinoids and other compounds from cannabis stalks through infusion in hot water creates a beverage. This method offers an alternative consumption route for individuals seeking the potential therapeutic effects associated with cannabis, utilizing plant parts often discarded.
Repurposing these seemingly unusable components can contribute to a reduction in waste and potentially provide subtle effects, depending on the stem’s original potency and the decarboxylation process. The beverage’s mild properties, compared to other consumption methods, make it an attractive option for those with lower tolerance or those seeking a gentler experience.
