Effective elimination of harmful microorganisms from implements used in manicures and pedicures is essential. This process reduces the risk of spreading bacterial, fungal, and viral infections between clients. For instance, proper cleaning and disinfection procedures should be followed after each use of nail clippers, cuticle pushers, and nail files.
Maintaining a sanitary environment in nail salons benefits both technicians and clients. It minimizes the likelihood of contracting infections like paronychia (a bacterial infection of the skin around the nail) or onychomycosis (fungal nail infection). Historically, the lack of stringent sanitation practices contributed to the transmission of various diseases; therefore, current protocols emphasize meticulous disinfection to safeguard public health and maintain professional standards.