The preparation of a popular green tea beverage, often associated with a well-known coffeehouse chain, involves combining finely ground green tea powder with steamed milk and a sweetener. This beverage emulates a specific commercially available product, providing a similar taste profile and visual presentation when prepared correctly.
Replicating this particular drink offers several advantages, including cost savings compared to purchasing the professionally made version. Furthermore, homemade versions allow for complete control over ingredient quality, sugar content, and the type of milk used. The commercial drink has gained popularity due to its perceived health benefits, stemming from the antioxidant properties of green tea, and its unique, slightly bitter, yet sweet flavor profile.