The process involves infusing the classic cocktail with a smoky flavor profile. This is typically achieved by using a smoking gun or similar device to introduce smoke into the glass or directly into the prepared drink. The base ingredients remain consistent with a traditional recipe, including whiskey, sugar, bitters, and an orange peel. For instance, one might prepare a standard recipe, then cover the glass with a dome and introduce applewood smoke before adding ice and garnishing.
Incorporating a smoky element adds depth and complexity, elevating the cocktail experience. It can offer a modern twist on a time-honored drink, appealing to those seeking novel flavor combinations. Historically, the Old Fashioned represents a foundational cocktail, and the addition of smoke provides a contemporary interpretation that retains the essence of the original while introducing a distinctive sensory dimension.
